Today's post is not about beauty...
YES! I made stir fried dumplings!!!
Chicken & Pork Vegetable Stir Fried Dumplings
This is the first time I made dumplings! So I am really quite satisfied with the result. The level of crispiness is just right and the bottom of the dumplings are a pretty shade of golden brown =)
As the supermarket I went to yesterday was left with only 1 packet of minced pork, I had no choice but to mix it with minced chicken.
Ready made sliced dough from NTUC
Minced meat mixture:
1. pork,
2. chicken,
3. boiled green vegetable (xiao bai chye),
4. garlic,
5. crispy prawn chilli,
6. soy sauce,
7. abalone sauce,
8. pepper.
I started off with too little meat... my 1st batch of dumplings looked very skinny and were all underweight hahahaha
Used water to 'seal' up the dumpling
32 dumplings in total!!
Cooking-in-progress
8 comments:
you should...and the dish is looking so yummy dear...write more post about it.
awww you should do more food posts ^_^ yummmy
mmmm I LOVE fried dumplings! Thanks for sharing recipe too :] I will definitely have to try it out.
Those looks absolutely delicious! It doesn't look like it's the first time that you've done it. Now I want to eat some too. Yes, I think that you should make it and take it to your MIL's house.
*Kat*
yummy! *drools* you should do more posts like this.
You're making my mouth water! These look amazing!
Wow great job in homemade dumplings, the best I could ever do it microwaving frozen ones haha. You should def. bring them over to your mother in law's place, it would totally impress her. :)
Hey everybody,
Thank god the dumplings look good =) I was a little worried they might look burnt...
You guys have given me the confidence to bring over some to my MIL tomorrow!!
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