Today's post is not about beauty...
YES! I made stir fried dumplings!!!
Chicken & Pork Vegetable Stir Fried Dumplings
This is the first time I made dumplings! So I am really quite satisfied with the result. The level of crispiness is just right and the bottom of the dumplings are a pretty shade of golden brown =)
As the supermarket I went to yesterday was left with only 1 packet of minced pork, I had no choice but to mix it with minced chicken.
Ready made sliced dough from NTUC
Minced meat mixture:
3. boiled green vegetable (xiao bai chye),
5. crispy prawn chilli,
6. soy sauce,
7. abalone sauce,
I started off with too little meat... my 1st batch of dumplings looked very skinny and were all underweight hahahaha
Used water to 'seal' up the dumpling
32 dumplings in total!!